14oz average. A steakhouse and ranch favorite alike, striploin steak, also known as a New York strip or simply a strip steak, is known for its rich flavor with a tender bite. Our Prime Striploin Steaks are cut only from USDA Prime graded beef and are USDA Certified Very Tender*. Cut to strict steakhouse specifications and aged for a minimum of 21 days, this steak ensures an unforgettable eating experience every time. Best served at a medium rare doneness, our Prime Striploin is sure to impress the most discerning beef connoisseur.
